
Cooking classes in Paris
A cooking class is one of the best ways to take Paris home with you. Classes run all year, so the weather matters more for the rest of your day: Paris is warmest in July at about 78°F (26°C).
Photo: Yann Caradec from Paris, France, CC BY-SA 2.0
Top cooking classes in Paris
Paris Croissant Small-Group Baking Class with a ChefFrom $109View
Paris Cooking Class: Learn How to Make MacaronsFrom $148View
Paris Evening Cooking Class French Dinner and Market Visit OptionFrom $239View
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What to eat and drink in Paris
Classes here usually build the menu around local dishes. Ones to look for:
- Croissant
- Flaky, buttery layered pastry, best fresh from the bakery in the morning.
- Baguette
- The long, crisp-crusted French loaf, bought fresh daily from the boulangerie.
- Macaron
- A small almond-meringue sandwich biscuit with a ganache or buttercream filling.
- Crêpe
- Thin pancakes with sweet fillings, or savoury buckwheat galettes.
How to pick a good cooking class
- Check whether you cook every dish yourself or watch a demonstration. Hands-on classes usually cap groups at 10 to 12.
- Morning classes often start with a market walk to buy ingredients; afternoon ones go straight to the kitchen.
- Tell the host about allergies or a vegetarian diet when you book, not on the day.
- Look for a class that sends the recipes home with you, so you can cook them again.
Paris month by month
Averages for Paris, 1991–2020.
| Month | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| High °F (°C) | 46 (8) | 48 (9) | 55 (13) | 62 (17) | 68 (20) | 74 (23) | 78 (26) | 78 (26) | 71 (22) | 62 (17) | 52 (11) | 46 (8) |
| Low °F (°C) | 38 (3) | 38 (3) | 42 (6) | 46 (8) | 52 (11) | 58 (14) | 61 (16) | 61 (16) | 55 (13) | 50 (10) | 43 (6) | 39 (4) |
| Rainy days | 10 | 9 | 10 | 9 | 9 | 8 | 7 | 8 | 8 | 10 | 10 | 11 |
| Sunset (15th) | 5:21 pm | 6:10 pm | 6:55 pm | 8:41 pm | 9:25 pm | 9:56 pm | 9:50 pm | 9:07 pm | 8:05 pm | 7:02 pm | 5:11 pm | 4:54 pm |
Questions
What food is Paris known for?
Croissant: flaky, buttery layered pastry, best fresh from the bakery in the morning. Baguette: the long, crisp-crusted French loaf, bought fresh daily from the boulangerie. Macaron: a small almond-meringue sandwich biscuit with a ganache or buttercream filling.
How long does a cooking class take?
Most classes run three to four hours including the meal; ones that start with a market visit take closer to five.
Where can I book cooking classes in Paris?
The tours above book on Viator. Compare group size, duration, what is included and the cancellation terms before you pick one.
More things to do in Paris
Day tripsBest Apr, Jun–Sep
Boat toursBest Jun–Sep
Walking toursBest Apr, Jun–Sep
Bike toursBest Apr, Jun–Sep
Food toursBest Apr, Jun–Sep
Private toursBest Apr, Jun–Sep
Wine toursBest Apr, Jun–Sep
Hot air balloon ridesBest Apr, Jun–Sep
Sunset cruisesBest Jun–Sep
Segway toursBest Apr, Jun–Sep
Helicopter toursBest Apr, Jun–Sep







